Golden wedding
It should be a perfect day,..
...the only one in a lifetime, special and exceptional. All days after it will bear the trace of it. Let it be most beautiful, to make the memory of it bring the joy and add strength.
Your confidence, when you let us to arrange professionally arrange your wedding festivities, will enable us to meet all your expectations. Having in mind your various needs and expectations, we have prepared three variants of the wedding party. We provide fine menu, rich setting and full satisfaction of you and your guests.
WEDDING MENU I
Aperitif
- Sparkling wine 100ml
Hors-d'oeuvre
- Portion of paste with cranberry sauce
- Bakery, butter
Soup
- Mushroom cream with puff-pea
Main Dish
Dessert
- Pork sirloin with vegetable stuffing in parsley sauce
- Potatoes
- Potatoes
- Dessert
Cold Buffet
- Salmon + vegetables under an aspic
- Sole collars with pink mousse
- Chicken timbales with sweat pea and corn
- Ham horns with horse-radish mousse
- Pork butcher's meat dish
- Roast meats (pork, turkey, neck-meat) dish
- Tatarian, horse radish or mayonnaise sauces
- Smoked chicken salad
- Rice and Tuna salad
- Pickled vegetables & mushrooms
- Fresh fruits
Hot Dishes I
- Roast turkey in green pepper sauce
- Rice in colors
- Set of salads
Hot Dishes II
- Boeuf Bourgignon with bakery
Hot Dishes III
- Red borsch with cabbage soup
Soft Drinks
- Coffee, tea x 2 portions / 1 person
- Fruit juices 1L / 1 person
- Mineral water - NO LIMITS
FREE ! ROOM FOR THE MARRIED COUPLE
GROSS PRICE: PLN 170,00 / PERSON *
WEDDING MENU II
Aperitif
-
Sparkling wine 100ml
Horse-d'oeuvre
- Zander stuffed with olives
- Chicken galantine in colors with tatarian sauce
Soup
- Forest mushroom soup-cream with toasts
Main Dish
- Turkey collar with spinach
- Fried potatoes with Rosemary
- Assorted vegetables ala Provence
Dessert
- Vienna cheese cake with chocolate glaze
Cold Buffet
- Salmon stuffed with spinach
- Vegetable terrine
- Zander galantine
- Chicken timbales
- Roast meats (pork, turkey, neck-meat) dish
- Pork butcher's meat dish
- Cheese mix dish
- Pork sirloin with cheese cream
- Paste of mixed meats
- Vegetarian salad
- Ham salad
- Pickled vegetables and mushrooms
- Tatarian, horse radish or cranberry sauces
- Bakery, butter
Hot Dishes I
- Cod stewed in vegetables
- Potato slices
Hot Dishes II
- Boeuf Strogonoff with bakery
Hot Dishes III
- Old-Polish sour-soup
Napoje
- Coffee, tea x 2 portions / 1 person
- Fruit juices x 1L / 1 person
- Mineral water - no limits
- gassed drinks x 2 bottles / 1 person
FREE ! ROOM FOR THE MARRIED COUPLE
ROSS PRICE: PLN 180,00 / person *
WEDDING MENU III
Aperitif
- Sparkling wine
Hors-d'oeuvre
- Corned pork-meat with garlic dip
Soup
- Broth with macaroni
Main Dish
- Rolled turkey fillets with vegetables
- Beef sirloin fillets
- Roast of pork stuffed with bacon
- Boiled potatoes
- Assorted boiled vegetables
- Ice-lettuce in colors
- Fried white cabbage
- Meat sauce
- Garlic and parsley sauce
Dessert
- Chocolate cake with caramel sauce
Cold Buffet
- Salmon stuffed with broccoli and Mozarella
- Trout collar with vegetables
- Zander galantine with
- Herring in colored paprikas
- Loin of pork with broccoli mousse
- Loin of pork with fruits
- Ham horns with mildew cheese mousse
- Pork butcher's meat dish
- Roast meats (pork, turkey, neck-meat) dish
- Horse-radish, tatarian, lemon, tyrolese sauces
- Smoked chicken salad
- "Szopska" salad
- Pickled vegetables and mushrooms
- Fresh fruits
- Bakery, butter
Hot Dishes I
- Chicken fillet with dried tomatoes and Mozzarella
- Potato chips
- Potato chips
Hot Dishes II
- Roast turkey with Provence sauce
- Silesian dumpligs
- Set of salads
Hot Dishes III
- Goulash soup
Hot Dishes IV
- Pure red borsch
Soft Drinks
- Coffee, tea
- Fruit juices, gassed drinks mineral water
FREE ! ROOM FOR THE MARRIED COUPLE
GROSS PRICE: PLN 190,00 / person *
WEDDING MENU IV
Aperitif
- Sparkling wine 100ml
Hors-d'oeuvre
- Paste with cranberry sauce
- Mixed bakery, tasty butter
Soup
- Fresh tomato cream with garlic toasts and ripe cheese
Main Dish
- Roast porkmeat chips
- Chiken breast collar
- Potatoes fried in a Rosemary
- Potatoes fried in a Rosemary
- Salads:
- from celery with tangerine,
- from carrot with orange,
- from Peking cabbage in colors
- Boletus, garlic and parsley or meat sauces
Children Dishes
- Chicken strips, coated in bread-crumbs and egg
- Fried chips
- Carrot salad
Dessert
- chocolate delicacy with French plum sauce
For children
- Ice-cream composition in cups
Buffet
- Roses of smoked salmon with capers
- Zander galantine
- Herring in colored paprikas
- Herring in spicy pickle
- Herring ala Kraków in sour-cream
- Pork sirloin with broccoli mousse
- Ham horns with horse radish mousse
- Pork butcher's meat dish
- Roast meats (pork, turkey, neck-meat) dish
- Horse radish, tatarian, lemon, Cumberland or chive sauces
- Ripe and mildew cheese dish
- Pickles
- Smoked chicken salad
- "Szopska" salad with Feta cheese
- Rice and Tuna salad
- Fresh fruits
- Bakery, butter
Hot Dishes I
- Pork sirloin in Provence sauce
- Silesian dumplings
- Hot red cabbage
Hot Dishes II
- beef stewed with corn and red bean
- Bakery
Hot Dishes III
- Pure red borsch
Soft Drinks
- Coffee, tea
- Fruit juices
- Gassed drinks,
- Mineral water
NO LIMITS
FREE ! ROOM FOR THE MARRIED COUPLE
GROSS PRICE: PLN 200,00 / person *
Others
- Wedding cake 50,00 pln / 1 kg
- Cakes 25,00 pln / 1kg (poppy-seed cake, cheese cake, apple-pie, buns with fruits, yogurt cake)
- Room Decoration: 600,00 - 2 000,00 pln
- Alcohols to be paid additionally, acc. to actual wholesale prices with the cork-fee amounting to PLN 15,00 / 1 bottle.
* price may change within holiday periods.